(Apic. 6, 9, 13) Ingredients:
Start to fry chicken and season with a mixture of Liquamen and oil, together with bunches of dill, leek, savory and fresh coriander. Then cook approximately 1 hour with 220 deg C in the oven. When the chicken is done, moisten a plate with Defritum, put chicken on it, sprinkle pepper on it, and serve.